Hey hey hey! I'm doing it! As promised, here my easy peasiest crowd pleasingest slow-cooker recipe and at the bottom you'll find a link up for everyone else to add theirs. Now we can all stop using our stoves forever. Or at least until we have no children under the age of three in our homes. I know, right?
Simple Slow Cooker BBQ Pulled Pork
Can be eaten in a pile with nothing else if you have, for example, just given birth to a baby and are on a strict all protein, no cooking or food prep diet, or it can be slapped on a bun (with or without sandwich fixins) if you're feeling especially culinarily adventurous.
Pork (however many pounds you want)
Small bottle of bbq sauce (any)
1 onion (optional)
This is not a joke, guys. It's so easy you're gonna think it is. Chop your optional onion and optionally drop it in the bottom of your crock pot. Now dump your pork on top (one of those big shoulders? Ribs? Loin? It truly doesn't matter) even if it's still frozen. WE DO NOT HAVE TIME TO BE DEFROSTING STUFF HERE PEOPLE. Squeeze the entire contents of bbq sauce bottle onto the meat.
Put the lid on.
Turn your slow cooker on for 6 hours on high.
That's it. Eat yo' meat.
Got some hamburger buns? That's awesome. No? Also fine. Use it on sandwiches, in tortillas, on a bed of potato chips, as a meat salad. Whatever you want. Err'body's gonna love it.
Now it's your turn. I can't wait!